|
Assorted Fruit Pies by the slice $2.30
(Fresh baked)
Coconut Cream Pie
$2.30
(House Specialty)
Pie A La Mode $3.19
Pie Sundae $3.29
(Warm
Peach or Warm Apple)
Rice Pudding $1.50
(Homemade)
Layer Cake Ask Server
Ice Cream or Sherbet $1.95
(2 Dips)
Frozen Yogurt 1 Dip $1.25 2 Dips
$2.25
Fresh Fruit $1.25
(In
Season)
Fruit Bowl with Sherbet $3.50
House Cheese Cake $2.25
with
fruit topping
$2.75
|